If you’re looking for a great new restaurant in San Juan Capistrano, you need to check out Bloom Restaurant + Bar. This cozy spot offers a warm and inviting atmosphere, as well as delicious food and drinks that are sure to satisfy.
One of the standout starters at Bloom is the Giant Marrow Bones. The melted cambozola cheese, garlic, capers, shallot, golden raisin & parsley salad, and rustic bread all come together to create a rich and flavorful dish that’s perfect for sharing.
For the main course, be adventurous and delight in the Country Fried Prime Hanger Steak. The garlic and sour cream crushed red potatoes are the perfect accompaniment to the juicy and tender fried steak, and the shaved fennel salad and champagne bearnaise sauce round out the dish beautifully.
If you’re a seafood lover, the Chilean sea bass is another standout dish. The fish is cooked to perfection and served with a flavorful sauce that brings out the delicate flavors of the fish.
The craft cocktails at Bloom are another highlight of the menu, with creative combinations and expertly made drinks that are sure to please any palate. And the service is friendly and attentive, with a staff that is knowledgeable about the menu and happy to make recommendations.
Overall, Bloom Restaurant + Bar is a great addition to the San Juan Capistrano dining scene and a must-visit for anyone looking for a great new restaurant. Check out their website for more information and to make a reservation: https://www.bloomsanjuancapistrano.com/.